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Daily Chef Cooks Knives (2pk.)

Daily Chef Cooks Knives (2pk.)

Regular price $7.50 USD
Regular price $30.00 USD Sale price $7.50 USD
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Daily Chef Cooks Knives (2pk.)

About this item

  • Set of 2 Daily Chef Cooks Knives includes an 8 and 10-inch blade
  • Versatile, all-purpose professional chef knives
  • High-carbon German steel blades
  • NSF certified
  • Handle treated with antimicrobial protection
  • Description

    Daily ChefCooks Knives (2pk.) are an important addition to any set of professional chef knives. Theyre a versatile, all-purpose tool that can be used to prep vegetables, slice meat or cut up fruit as well as many other common applications.

    What Are Daily Chef Cooks Knives Used For in the Kitchen?

    When it comes to professional chef knives, a cooks knife is an all-purpose tool thats indispensable for food preparation. The wide, sharp blade can be used to cut a variety of ingredients in different ways.

    These kitchen knives are perfect for cutting and slicing meat, dicing vegetables, chopping nuts and slicing herbs. Theyre especially suited for firm vegetables like onions, carrots, celery and potatoes.

    What is High-Carbon German Steel?

    For kitchen knives, high-carbon German steel is a good choice. High carbon steel is exceptionally hard. It can hold a sharper edge than stainless steel and maintains it a lot longer. Sharp knives are important in the kitchen because theyre more precise and dont require as much force. Believe it or not, a sharp knife is actually a lot safer than a dull one.

    Why Choose Daily Chef Cooks Knives?

    This set of kitchen knives includes both an eight-inch and 10-inch blade so you can use it for everything from slicing large slabs of meat to finely chopping herbs. Choose the 10-inch blade when cutting up a whole watermelon or cantaloupe and the eight-inch blade for slicing smaller fruits and vegetable with more precision. The blades are made of stain-free high-carbon German steel which sharpens easily and maintains its edge for a long time.

    The handles on these kitchen knives are large and easy to hold onto plus they have antimicrobial protection to keep away germs. These cooking knives are also NSF Certified and meet strict standards for protecting public health.



Features:All-purpose professional chef knives, Daily Chef Cooks Knives (2pk.)About this itemSet of 2 Daily Chef Cooks Knives includes an 8 and 10-inch bladeVersatile, all-purpose professional chef knivesHigh-carbon German steel bladesNSF certifiedHandle treated with antimicrobial protectionDescriptionDaily ChefCooks Knives (2pk.) are an important addition to any set of professional chef knives. Theyre a versatile, all-purpose tool that can be used to prep vegetables, slice meat or cut up fruit as well as many other common applications.What Are Daily Chef Cooks Knives Used For in the Kitchen?When it comes to professional chef knives, a cooks knife is an all-purpose tool thats indispensable for food preparation. The wide, sharp blade can be used to cut a variety of ingredients in different ways.These kitchen knives are perfect for cutting and slicing meat, dicing vegetables, chopping nuts and slicing herbs. Theyre especially suited for firm vegetables like onions, carrots, celery and potatoes.What is High-Carbon German Steel?For kitchen knives, high-carbon German steel is a good choice. High carbon steel is exceptionally hard. It can hold a sharper edge than stainless steel and maintains it a lot longer. Sharp knives are important in the kitchen because theyre more precise and dont require as much force. Believe it or not, a sharp knife is actually a lot safer than a dull one.Why Choose Daily Chef Cooks Knives?This set of kitchen knives includes both an eight-inch and 10-inch blade so you can use it for everything from slicing large slabs of meat to finely chopping herbs. Choose the 10-inch blade when cutting up a whole watermelon or cantaloupe and the eight-inch blade for slicing smaller fruits and vegetable with more precision. The blades are made of stain-free high-carbon German steel which sharpens easily and maintains its edge for a long time.The handles on these kitchen knives are large and easy to hold onto plus they have antimicrobial protection to keep away germs. These cooking knives are also NSF Certified and meet strict standards for protecting public health.
Material:Stainless Steel
Brand:DAILY CHEF
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